Typically I gravitate towards recipes that are
easy simple enough that they require one hour from start to finish max while still tasting delicious. Presentation is usually the least of my concerns. This dish is not your average dinner dish. It's more of an 'impress dinner company' dish. We all need at least one in our arsenal and I am sharing mine with you (
recipe here). Not only is it impressive it is very easy to make. So please wipe the smirk off your face when the aforementioned company is ooh-ing and aah-ing at your culinary skills, it is just not polite.
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